Cook at Kerala Tourism, Recruitment 2021.

• Recruiting  Organization : Kerala Tourism.
• Post                 :  Cook.
• Qualification : SSLC and One year Food Production Craft Certificate from food craft Institute, Government of Kerala.
• Experience    : Minimum Two year experience as assistant cook at hotels with 2star classification and above.
• Salary             : 660/ – Per day.
• Age Limit       : 18-35 Years.
• Last Date        : 06/03/2021.