Applications are invited from Indian male candidates possessing educational qualifications and age as prescribed below for recruitment to the post of Navik {Domestic Branch (Cook & Steward)} in the Indian Coast Guard, an Armed Force of the Union.

Eligibility Condition and Job Requirement.

(a) Educational Qualification.

10th Class with 50% marks in aggregate from a board of Education recognized by Central / State Government (5% relaxation in above minimum cut off will be given for SC / ST candidates and outstanding sports person of National level who have obtained Ist , IInd or IIIrd position in any field of sports events at the Open National Championship/ Inter-state National Championship.

(b) Job Requirement.

(i) Cook.

They would be required to prepare food as per menu (both vegetarian and non-vegetarian including handling of meat products) and accounting of ration. In addition, they will also be allotted other duties for efficient running of the organisation.

(ii) Steward.

They would be required to serve food in the Officer’s mess as waiters, housekeeping, maintenance and accounting of funds, wine and stores handling, preparation of menu etc. In addition, they will also be allotted other duties for efficient running of the organisation. 3. Age. 18 to 22 years as on 01 Apr 2021 i.e. born between 01 Apr 1999 to 31 Mar 2003, both dates are inclusive. (Upper age relaxation of 5 years for SC/ST and 3 years for OBC candidates). 4. Vacancy. The total post for Navik (DB) 01/2021 batch is 50 (approximately).

Pay, Perks and Other Benefits.

(a) Pay & Allowances. Starting Basic Pay Scale for Navik (DB) is 21700/- (Pay Level-3) plus Dearness Allowance and other allowances based on nature of duty/place of posting as per the regulation enforced time-to-time.

How to Apply.

(a) Applications will be accepted ‘Online only’ from 30 Nov to 07 Dec 2020 till 1700 Hrs. Candidates are to log on to www.joinindiancoastguard.gov.in and click on opportunities button.