Technical Analyst – Spices Board of India
Technical Analyst – Spices Board of India
- Total Vacancies : 06
- Essential Qualification : Chemistry – Post Graduate degree in Chemistry/ Applied Chemistry/ Analytical Chemistry/ Organic Chemistry from a recognized University/ Institute. Microbiology – Post Graduate degree in Microbiology/ Food Microbiology/ Applied Microbiology from a recognized University/ Institute.
- Experience : Minimum 2 years in any food quality testing lab.
- Remuneration : ₹ 30,000 p. m.
- Age Limit : 35 years
How to Apply:
- Mode of Application : Online (e-mail)
- Selection Process : Written Test
- Last Date : 18 / 06 / 2021